58% of the food produced in Canada is thrown away.

While many see that food as waste, we see perfectly good and nutritious ingredients waiting to be upcycled.

That's why we work with companies that want to repurpose their food by-products into new delicious products that help reduce food waste.

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  • 1,411,906 pounds

    of spent grain transformed

  • 435,931 pounds

    of fruits, vegetables and pulp rescued

  • 5,866 pounds

    of various grains recovered

Aliments du Québec certified

Because improving food industry practices is a collective battle that is close to our hearts, all our products are locally sourced and responsible.

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